Dayum Tasty Asian is a unique and delicious all purpose rub. A well balanced gourmet blend of savoury herbs and spices designed
to take your for meats, seafood, vegetables, noodles, rice and stir-fry dishes to the next level!
Excellent on chicken, pork, seafood, vegetables and just about anything you want to add a delicious umami kick to.
Tips for use:
Dry Rub -Apply generously to
all surfaces. Can be used immediately,
best if you can let marinate for at
least 30 minutes to overnight.
Wet Rub-mix rub with olive oil to
form a paste. apply and marinate
for 30 minutes to 24 hours.
Always marinate in the refrigerator,
never at room temperature.
Do not marinate for more than 24hrs.
Fresh All Natural and hand crafted in small batches